[1] Zhu L, Yan J, Zhu Z, et al. Differential Analysis of Camphor Wood Products by Desorption Atmospheric Pressure Chemical Ionization Mass Spectrometry[J]. J Agric Food Chem, 2013, 61(3):547-552.
发布人:王国凤  发布时间:2017-03-13   动态浏览次数:45

摘   要:Abstract In the course of this study, desorption atmospheric pressure chemical ionization mass spectrometry (DAPCI-MS) was applied to readily acquire the mass spectral fingerprints of camphor wood and other wood samples under ambient conditions. Characteristic natural analytes, such as camphor and geraniol, were successfully detected in their protonated form and then identified by tandem mass spectrometry (MS(n)). Further principal component analysis (PCA) and cluster analysis (CA) of the mass spectrometric results allow a confident discrimination of camphor wood products from inferior/fake ones. These experimental findings demonstrate that DAPCI-MS is a valuable tool for differential analysis of untreated camphor wood products with sufficient sensitivity and high throughput.

  

关键词:desorption atmospheric pressure chemical ionization, mass spectrometry, principal component analysis, camphor, cluster analysis

  

2013.01.05-Liang Zhu-J. Agric. Food Chem .pdf